Tasty and Healthy Summer Dinner

Hope you all had a wonderful long weekend!  Back to the grind today, but at least it’s a summertime grind (wink wink).

Looking for something easy, light and tastes like summer for dinner?  Give these Citrus Chicken Wraps a whirl.  We first tried them back in March and love them at my house!  Here’s the link to the original recipe:

http://paleomg.com/fully-loaded-citrus-marinated-chicken-lettuce-wraps/

Why I love this dish:  first of all, it’s flavorful.  The citrus marinade offsets with the guac better than I expected.  It’s full of good protein and healthy fats.  Bacon is called for but can be left out if you’re trying to cut back on those types of meat.  We sub the chipotle mayo for provolone cheese.   They are filling, without starches, so you can stay in line with the meat and veggie weight loss guideline for dinner.  Oh, and it’s easy…that’s a requirement for me!

For summer, throw the chicken on the grill and you don’t have to heat up the oven.  You can make your own guacamole, or buy it at the store, or even just use sliced avocado and tomato instead.

Hope you enjoy this dish!  Check out the whole website at www.paleomg.com … She has some great recipes I haven’t even tried yet (and is quite entertaining to read)!

See you at the gym!

The Dreaded Weight Loss Plateau

Can  you believe it’s already (almost) May?!  How are those New Year’s resolutions treating you?  Most everyone has typically bailed on them by now.  Good news is that you can make goals at any time; it doesn’t have to be at the beginning of anything!  Sometimes there are road bumps in reaching our goals – it’s hardly ever a straight line to success.  One of these bumps could be a weight loss plateau.  The pounds peeled away steadily for awhile, and now the scale won’t move, even if you bribed it. You’ve been working out and eating right most of the time and now it’s not working.  What gives?

It turns out the body can get bored and stuck in a rut, just like our minds do.  It needs change, a shock to the system to kick it back into gear.  Remember the change when you started your weight loss journey?  Once you recreate that surprise to the body, you’ll be back on track.  Here are some helpful hints to help you bust through the weight loss plateau.

First, check your workout intensity.  Is it the same as it was six months ago?  Have you been slacking lately, not putting in your best effort in your cardio sessions (be honest, it happens to all of us)?  A heart rate monitor is a useful tool in measuring if your workouts are an appropriate intensity.  Another one is if you can carry on a conversation during your workout.  How much are you sweating?  Same thing applies to the weights you are lifting.  Have you increased over time?

“So, Jen, what’s the fix?” you ask.  Turn it up and change it up.  Try different modes of cardio.  Integrate interval training, maybe increasing the intervals if you already train that way.  Take your hands off of the treadmills and stairmills; it’s amazing the difference a small change like that can make.

Now on to your food.  Ugh.  You’ve been so good and eat well most of the time.  This component is trickier to change.  Take a look at your caloric intake and first make sure you are eating enough.  Most people shouldn’t fall below 1200 calories in a day.  How about your carbs?  Not just the amount, but type.  Fruits, vegetables and whole grains are all great sources of carbohydrates.  Processed foods and refined sugars are not.  Change up your protein sources, maybe exchange a hard boiled egg for some sliced turkey.

Finally, quit worrying about it.  The stress you place on yourself about the number on the scale can inhibit progress.  Give yourself a break from the scale for a couple weeks, even a month, be smart in your exercise and eating, and check back in later. 

Hope this helps those of you frustrated and stuck.  Now get back to it! See you at the gym!

Me and the Fitbit

Do you ever get to the end of the day and feel like you’ve walked miles when you just went to work and maybe the gym?  I certainly do, and the nerd in me wanted to know some actual numbers. So I thought I’d try a Fitbit.  For those that don’t know, Fitbit is a company that makes “activity trackers.”  Their devices are something you wear and they act as a pedometer telling you approximately how many steps you take and the distance you cover with those steps.  I have a Zip model, the one that you clip to your pants.  This one will also track the number of active minutes and calories burned.

The main question I had was how close I am to the recommended 10,000 steps a day.  The answer, I found, is most days I am close to or over that number.  Little activities can really add up during the day.  Grocery shopping can be 1,000 on its own, same with cleaning house.

What surprised me is that having this tool has made me somewhat accountable for my activities.  I get into a competition with myself to see how high I can get that steps number.  It’s helped me stay motivated with my cardio workouts.  There’s something about syncing the Zip (you can sync the information to your computer or an app on your smart phone) and seeing how much work you’ve done that brings a sense of accomplishment.

It has great potential to be an effective weight loss tool.  If you HAVE to get those steps in, you are likely moving more than you were before, therefore burning more calories.  I’ve heard stories of people just pacing at night to make sure they got their steps in for the day.  No, this is not me, I swear, but it’s not a bad idea.

Here’s what I like about activity trackers, or at least this one: they are easy to use.  Clip and go.  You just have to remember to move them if you change clothes during the day, and to put them on in the morning.  Also, I personally like the distance feature, ie how far those 10k steps take me.  For those who are nerdy with numbers, you can make it a game to reach your goals, and the treadmill or stair climber seems less boring when you have an idea of the work you are doing.  Fitbit will send you a weekly email with your stats for the previous week, such as totals and averages for each metric. 

It’s time to get moving again…try one out and let me know how you like it!  Or if you already use one, let me know that too!  See you at the gym!

Did Someone Say Bacon?

Yep, I said bacon.  As with just about anything, bacon is good in moderation.  In my recent quest to find great dinner recipes, I found one for scallops with – you guessed it – bacon.  I found it on a recommendation to check out Mark’s Daily Apple.  It’s a blog geared towards primal and paleo eating.  These types of blogs are great since we try to just have a meat and some veggies for dinner, and avoid starches (even rice!) at night.  Before I go any further, here’s the link for the recipe for scallops with bacon: http://www.marksdailyapple.com/scallops-and-bacon/#axzz2xjqS1VtX

Here’s why I love this recipe: As with the last post, it’s easy to prepare.  Cooking the bacon and thawing the scallops are what take the longest time.  The combination of olive oil and lime juice used with the scallops make the kitchen, actually most of the house, smell fresh.  And you get to have bacon.  How can you lose?

As for a veggie side, we like to have steamed green beans sautéed in butter or olive oil with a little garlic thrown in. You could also do asparagus (which is in season right now) or snap peas, whatever suits your taste buds.

Hope this gives you another great idea for dinner one night!  See you at the gym!!

Spicy Dinner for Spring

Happy Spring!  As we Coloradoans know, this just means we have about 4-6 weeks of the potential for heavy, wet snow.  BUT we also get 70 degree days, so I suppose it all works out in the end.  With the potential for not being able to grill, we still have our standby dinner ideas for the kitchen.  For today’s blog, I thought I would share one of our favorites: Enchilada Chicken Stew.  I initially got this recipe link from a friend, and now I love to read the blog and try other recipes.  Here’s the link: http://paleomg.com/enchilada-chicken-stew/

Things I love about this dish: it’s so easy to prepare.  You basically dump everything into a crockpot and let it cook.  It has a kick to it, and you can control the kick with the heat of the chiles and jalapenos.  An interesting side note: spicy boosts your metabolism.  It also reheats well, if you are lucky enough to have leftovers.  You can make a little salad if you want, putting the chicken over some romaine with sliced tomatoes.

We add some shredded cheddar cheese, because we love cheese.  This makes it not strict paleo, so keep that in mind if you are pursuing that lifestyle.

Enjoy!  And don’t forget, I’ll see you at the gym!